Description
Homemade Mixed Vegetable & Separate Vegetable Pickles – Export Quality
Our homemade-style Indian pickles are prepared using traditional recipes, fresh vegetables, and carefully selected spices to deliver authentic taste, rich aroma, and long shelf life. We offer Mixed Vegetable Pickles as well as separate vegetable pickles, customized as per buyer requirements. These pickles are ideal for retail, food service, and international markets.
Pickle Varieties Available
Mixed Vegetable Pickle
- Combination of mango, lemon, carrot, green chilli, ginger, and seasonal vegetables
- Balanced spices and oil content for authentic homemade flavor
Separate Vegetable Pickles (As Required)
- Mango Pickle
- Lemon Pickle
- Green Chilli Pickle
- Garlic Pickle
- Ginger Pickle
- Carrot Pickle
Recipes can be customized for spice level, oil content, salt, and regional taste preferences.
Packaging Options
Hygienic and export-suitable packaging:
- 250 g / 500 g / 1 kg Glass Jars
- PET Containers
- Bulk HDPE Containers (5 kg / 10 kg / 20 kg)
- Customized labeling & private branding (on request)
Certifications
Our pickles are prepared and packed in compliance with food safety standards:
- FSSAI
- ISO / HACCP (processing & packing)
- APEDA Registered
- Phytosanitary Certificate (for export)
- Certificate of Origin
Specifications
- Ingredients: Fresh vegetables, edible oil, natural spices, salt
- Preservatives: Nil / As per FSSAI norms
- Shelf Life: 9–12 months
- Origin: India
We ensure authentic homemade taste, consistent quality, and customization to meet international buyer requirements.










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